Hot Honey Tortellini Pasta Salad (Print)
Tortellini salad with hot honey, prosciutto, mozzarella, peaches, tomatoes, and basil for a fresh crowd-pleaser.
# What You'll Need:
→ Main Ingredients
01 -
32 oz tortellini, cooked
02 -
4 oz prosciutto
03 -
8 oz pearl mozzarella balls
04 -
15 oz can corn kernels, drained
05 -
3 small peaches, diced into small chunks
06 -
2 cups cherry tomatoes, sliced
07 -
1/2 cup basil, chopped
→ Dressing
08 -
1/2 cup extra virgin olive oil
09 -
1/3 cup hot honey
10 -
1 tbsp dijon mustard
11 -
3 tbsp red wine vinegar
12 -
2 cloves garlic, minced
13 -
1 tsp salt
14 -
1/2 tsp pepper
# How to Make It:
01 -
Heat oven to 400°F and line baking sheet with parchment paper. Arrange prosciutto in a flat layer and bake for 10-15 minutes or until crispy. Remove and set aside.
02 -
In a large bowl, mix together the tortellini, mozzarella balls, corn, peaches, tomatoes, and chopped basil.
03 -
Chop the crispy prosciutto into small pieces and add to the tortellini mixture.
04 -
In a glass measuring cup, whisk together the olive oil, hot honey, dijon mustard, red wine vinegar, minced garlic, salt, and pepper.
05 -
Pour the prepared dressing over the tortellini mixture and toss until evenly combined and coated.
06 -
Serve the salad at room temperature or chilled, as preferred.