Whipped Goat Cheese Fig Toast (Print)

Creamy whipped goat cheese with fresh figs and honey served on toasted cranberry walnut bread; perfect any time.

# What You'll Need:

→ Base

01 - 1 slice cranberry walnut bread or gluten-free fruit and nut bread

→ Cheese Mixture

02 - 4 oz goat cheese or cottage cheese
03 - 2 tbsp plain Greek yogurt
04 - 1-2 tbsp honey

→ Toppings

05 - Fresh figs, sliced
06 - Chopped walnuts
07 - Honey or hot honey, for drizzling
08 - Flaky sea salt, to taste

# How to Make It:

01 - In a small bowl, blend together goat cheese, Greek yogurt, and honey until smooth.
02 - Toast the bread to your desired crispness. Spread with the whipped goat cheese mixture and layer with fresh fig slices.
03 - Drizzle with honey or hot honey, then sprinkle with chopped walnuts and flaky sea salt. Serve immediately.

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