Crockpot Pineapple BBQ Chicken (Print)

Juicy chicken slow-cooked in sweet pineapple BBQ sauce for an easy and flavorful main dish.

# What You'll Need:

→ Main Ingredients

01 - 4 boneless, skinless chicken breasts

02 - 1 cup barbecue sauce

03 - 1 cup pineapple chunks, fresh or canned, drained

04 - 1 tablespoon soy sauce

05 - 1 teaspoon garlic powder

06 - 1 teaspoon onion powder

07 - Salt, to taste

08 - Pepper, to taste

09 - Chopped green onions, as needed for garnish

# How to Make It:

01 - Place the chicken breasts at the bottom of the crockpot. Season with salt and pepper to taste.

02 - In a medium bowl, mix together the barbecue sauce, pineapple chunks, soy sauce, garlic powder, and onion powder until well combined.

03 - Pour the prepared pineapple BBQ sauce mixture over the chicken in the crockpot, ensuring the chicken is well coated.

04 - Cover and cook on low for 6-7 hours or on high for 3-4 hours, until the chicken is cooked through and tender.

05 - Once cooked, remove the chicken from the crockpot and shred it using two forks.

06 - Return the shredded chicken to the crockpot and mix it with the sauce. Serve the pineapple BBQ chicken hot, garnished with chopped green onions.

# Additional Notes:

01 - This dish is an easy and flavorful meal perfect for any occasion.

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