The Heart of the Meal

Roasted squash with creamy feta and cherry tomatoes delivers a satisfying, gluten-free, low-carb dinner.

Flavorful butternut squash and black beans with tender tortillas, baked to cheesy perfection in one skillet.

Juicy chicken and savory rice, covered in a rich, creamy herb sauce. Comfort food perfect for any night.

Tender chicken and creamy Parmesan sauce coat zucchini noodles for a lighter Italian-style main dish.

Slow-cooked beef in dark ale with onions and herbs, creating a rich, savory dish with comforting depth.

Tender steak seared and topped with vibrant garlic butter, ideal for quick, flavorful meals.

Oven-roasted sirloin tip with aromatic herbs and a juicy center, perfect for a satisfying summer dinner.

Juicy steak envelops caramelized onions and melty Swiss cheese for a flavorful main course.

Tender steak with cheesy queso over seasoned rice, finished with your favorite toppings for a hearty meal.

Tender steak, vibrant spinach sauce, and creamy mashed sweet potatoes create a flavorful, satisfying main dish.

Viande tendre roulée garnie d'herbes, légumes frais et fromage, rôtie puis servie avec asperges.

Flat iron steak marinated in a smoky, garlicky blend, grilled until tender and sliced for easy serving.