The Heart of the Meal

A hearty, comforting meat pie with savory beef, vegetables, and a buttery, flaky crust—perfect for any occasion.

Tender butternut squash, savory sausage, and cheeses blend perfectly in this pasta-free Italian-style dinner.

Golden crust encases lobster, vegetables, and rich, savory cream sauce with a hint of thyme.

Succulent chicken with mushrooms and bacon in a creamy Dijon sauce, baked in crisp puff pastry for a French classic.

Tender chicken and leeks in creamy sauce, topped with golden puff pastry—a classic comfort for any gathering.

Savor a hearty skillet of ground beef, sweet potatoes, black beans, and vibrant spices—perfect for dinner.

Tender chicken in a honey-lime marinade, grilled or baked for sweet, tangy, and aromatic flavor in every bite.

Keto-friendly bowls with juicy chicken, fresh veggies, ranch, and crispy bacon. Easy and low in carbs.

Greek-style chicken with quinoa, veggies, creamy tzatziki, olives, and feta for a flavorful power bowl.

Steak, rice, and a spicy cream sauce unite in a bold, quick fusion meal bursting with flavor.

Juicy chicken thighs baked with apple cider, honey, and Dijon for a sweet-savory family meal.

Jumbo shells stuffed with spicy sausage and broccolini, baked in a savory pumpkin cheese sauce for a cozy Fall meal.