Perfect Partners for Every Meal

Tender sweet potatoes baked with three cheeses and fresh rosemary for a creamy, aromatic side dish.

Sourdough base with mushrooms, herbs, and cheeses, baked until golden. Comforting and perfect for sharing.

Creamy potatoes, sharp cheddar, tangy sour cream, and crispy onions baked until golden and bubbly.

Cheesy potatoes layered with homemade crisp onions for a comforting, crowd-pleasing side dish.

Slow-braised short ribs paired with creamy parmesan mashed potatoes for a rich, hearty meal.

Broccoli and chickpeas in a gingery garlic sauce make for a quick, flavorful, plant-based meal.

Creamy Yukon Gold potatoes, sharp cheddar, garlic, and fresh herbs create a comforting, hearty bowl.

Pan-seared zucchini with garlic, mozzarella, Parmesan, and basil creates a savory, crowd-pleasing dish.

Charred zucchini finished with goat cheese, fresh basil and a honey drizzle—simple, flavorful and ideal for warm days.

Comforting casserole of zucchini, brown rice, tomatoes, and cheddar – a quick, satisfying weeknight dinner.

Fresh zucchini, squash, and tomato layered with parmesan and herbs for a flavorful baked dish.

Tomatoes filled with rice, olives, herbs, feta, and nuts, baked in a savory tomato sauce with tender potatoes.