The Heart of the Meal

These main course recipes bring big flavors to your table. Find everything from quick, easy dinners to impressive roasts and vegetarian masterpieces, tailored for every skill level and craving.

147 results in this collection. (Page 5 of 13)
Updated on Tue, 29 Apr 2025 00:17:07 GMT

Main Course Recipes

A sandwich with egg and vegetables on a wooden table.
Garlic Butter Zucchini Grilled Cheese

Golden zucchini and cheddar sandwich with garlic butter, perfect for a satisfying, quick lunch.

A pan of food with mushrooms and cheese.
Tasty Mushroom Ricotta Zucchini Boats

Zucchini boats filled with savory mushrooms, creamy ricotta, and golden cheese for a delicious vegetarian meal.

A slice of lasagna on a plate.
Zucchini Pizza Casserole Low-Carb

Cheesy zucchini casserole with turkey, veggies, and classic marinara—low-carb and gluten-free comfort food.

A plate of food with a burger and a side of mashed potatoes.
Classic Greek Eggplant Moussaka

Eggplant baked with meat sauce and rich béchamel, capturing traditional Greek comfort and flavor.

A bowl of food with peppers and chicken.
Black Pepper Chicken Stir Fry

Juicy chicken, sweet peppers, and onion tossed in bold black pepper sauce for a quick, flavorful main dish.

A plate of food with lettuce and tomatoes.
Pesto Chicken Lettuce Wraps

Juicy chicken meets pesto and crisp lettuce for a flavorful, healthy option that's ready in minutes.

A plate of food with a salmon dish.
Spinach Feta Stuffed Salmon Pinwheels

Flaky salmon rolled with spinach, feta, creamy filling and fresh dill for an easy, elegant main dish.

A plate of food with meat and vegetables.
Grilled Skirt Steak Lemon Couscous

Juicy grilled steak with zesty lemon-herb couscous salad and feta, ideal for a bright, satisfying dinner.

Two pieces of fish with lemon wedges on top.
Sumac Blackened Salmon Fillets

Salmon combines with sumac, paprika, and herbs for a smoky, zesty flavor topped with a buttery finish.

A plate of fish with sauce on it.
Grilled Salmon with Dijon Mustard

Salmon fillets grilled then topped with creamy Dijon mustard sauce and dill for a luxurious, quick meal.

A plate of food with a sauce.
Miso Marinated Black Cod

Buttery black cod marinated in white miso, mirin, and sake, then broiled to caramelized perfection with a bright lemon finish.

A plate of fish with sauce on a wooden table.
Ginger Soy Glazed Cod

Succulent cod coated in ginger-soy glaze, finished with sesame, herbs, and a bright touch of lime.